The Walt Disney Company Specialty Chef (Western/Chinese) in Lantau Island, Hong Kong

This Specialty Chef works in one or more locations in the resort, he/she assists the Chef de Cuisine in providing leadership and managing kitchen activities to the assigned kitchen.

Responsibilities :

  • Plans and organizes kitchen activities

  • Manages and trains kitchen staff

  • Creates and prepares elaborate dishes

  • Carries out some menu planning

  • Monitors and controls food cost and quality

  • Maintains food hygiene and work safety

  • Maintains kitchen equipment 

Basic Qualifications :

  • High School or above or equivalent

  • Minimum 7 years of culinary experience with 3 years in management role preferred

  • Proven leadership skills with the ability to motivate and manage all levels of staff

  • Strong verbal communication skills and proven organizational skills

  • Good command of written and spoken English preferred

Additional Information :

SUBMITTING YOUR APPLICATION After clicking “Apply for this job” below, the employment application will open in a new window. Please complete ALL pages of the application in ENGLISH by clicking “Next” on each page, then “Submit” on the final page.

Job ID: 402086BR

Location: Lantau Island,Hong Kong

Job Posting Company: Disney Parks & Resorts